What chefs eat

What-chefs-eat-andrew-koser-rumpus-room_fullsize_story1

What Chefs Eat: Andrew Koser of Rumpus Room

Published April 8, 2019

In this series, we ask Milwaukee area chefs to share their favorite dishes - both from area restaurants and for eating at home. In this edition, we talked with Chef Andrew Koser of Rumpus Room.

What-chefs-eat-amanda-strandt-mr-bs_fullsize_story1

What Chefs Eat: Amanda Strandt of Mr. B's

Published Feb. 6, 2019

In this series, we ask Milwaukee area chefs to share their favorite dishes - both from area restaurants and for eating at home. In this edition, we talked with Chef Amanda Strandt of Mr. B's, A Bartolotta Steakhouse.

What-chefs-eat-lisa-and-paul-goodkind_fullsize_story1

What Chefs Eat: Lisa Kirkpatrick & Paul Zerkel of Goodkind

Published Oct. 24, 2018

In this series, we ask Milwaukee area chefs to share their favorite dishes - both from area restaurants and for eating at home. In this edition, we talked with Chefs Lisa Kirkpatrick and Paul Zerkel of Goodkind.

What-chefs-eat-mia-letendre-strange-town_fullsize_story1

What Chefs Eat: Mia Le Tendre of Strange Town

Published Sept. 21, 2018

In this series, we ask Milwaukee area chefs to share their favorite dishes - both from area restaurants and for eating at home. In this edition, we talked with Chef Mia Le Tendre of Strange Town.

What-chefs-eat-josh-peterson_fullsize_story1

What Chefs Eat: Josh Peterson of MOTOR

Published May 23, 2018

In this series, we ask Milwaukee area chefs to share their favorite dishes - both from area restaurants and for eating at home. In this edition, we talked with Chef Josh Peterson of MOTOR.

What-chefs-eat-molly-sullivan_fullsize_story1

What Chefs Eat: Molly Sullivan of Miss Molly's Cafe & Pastry Shop

Published May 2, 2018

There's no shortage of articles and television shows that showcase the dishes that chefs love to cook at their restaurants. But, what do they love to eat at the end of their exhausting 16-hour days? Or on their days off? In this installment we talk with Molly Sullivan of Miss Molly's Cafe & Pastry Shop.

What-chefs-eat-jonathan-manyo_fullsize_story1

What Chefs Eat: Jonathan Manyo of Morel

Published April 16, 2018

Chef Jonathan Manyo of Morel in Walker's Point has made a name for himself with beautifully prepared seasonally focused fare using the best local ingredients available. But, when it comes to dining out, anything goes, says Manyo, including butter burgers.

What-chefs-eat-barkha-limbu-daily_fullsize_story1

What chefs eat: Barkha Limbu Daily of the cheel

Published April 14, 2018

There's no shortage of articles and television shows that showcase the dishes that chefs love to cook at their restaurants. But, what do they love to eat at the end of their exhausting 16-hour days? Or on their days off?

What-chefs-eat-david-magnasco_fullsize_story1

What chefs eat: David Magnasco of The Chef's Table

Published April 9, 2018

There's no shortage of articles and television shows that showcase the dishes that chefs love to cook at their restaurants. But, what do they love to eat at the end of their exhausting 16-hour days? Or on their days off?

What-chefs-eat-dave-swanson_fullsize_story1

What chefs eat: Dave Swanson of Braise

Published April 6, 2018

There's no shortage of articles and television shows that showcase the dishes that chefs love to cook at their restaurants. But what do they love to eat at the end of their exhausting 16-hour days? Or on their days off?

What-chefs-eat-aj-dixon_fullsize_story1

What chefs eat: AJ Dixon of Lazy Susan

Published April 2, 2018

There's no shortage of articles and television shows that showcase the dishes that chefs love to cook at their restaurants. But what do they love to eat at the end of their exhausting 16-hour days? Or on their days off?

What-chefs-eat-chase-anderson_fullsize_story1

What chefs eat: Chase Anderson of Dream Dance Steak

Published Sept. 4, 2017

Chef Chase Anderson grew up loving food. "I started cooking when I was like eight years old," he says. "And I was never a picky eater; I've always been open to trying new things. In fact, if it had anything to do with food, I was all about it."

What-chefs-eat-zach-espinosa_fullsize_story1

What chefs eat: Zach Espinosa of Mr. B's Steakhouse

Published June 26, 2017

Zach Espinosa says that the way he eats has been forged largely by the identity he's created as a chef. That means fresh, high quality ingredients, and not too many of them. His picks for great restaurant dishes reflect his experience at both Harbor House and Mr. B's.