Snack boys

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A peek at the artwork inside the soon-to-open East Side Snack Boys

Published June 24, 2020

As Snack Boys prepares to open its new East Side location in the former Hotel Foster / Globe East, 2028 E. North Ave., next week, we got another peek at the colorful murals painted inside over the winter by local installation artist Kristina Rolander.

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Quarantine Kitchen: Cooking with Chef Mitch Ciohon of Snack Boys

Published April 30, 2020

Tune in on Friday for an off-shoot of the Quarantine Kitchen series featuring local chefs cooking up simple dishes in their home or restaurant kitchens. These episodes will air on Fridays at 1:00 p.m. Here's what we're cooking up this week.

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Looking back: A decade of Milwaukee dining

Published Dec. 31, 2019

Technically, the new decade doesn't begin until 2021 (or so the experts at the Farmers Almanac say). However, as we move into 2020, there's little harm in taking a look back at how far we've come. After all, the Milwaukee dining scene in 2010 was a far cry from what it is today.

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Milwaukee's best small plates, 2019

Published Oct. 29, 2019

For the fourth year in a row, this Walker's Point gem has won over your hearts, minds and stomachs to be called the best small plates restaurant in Milwaukee. Odd Duck gave La Merenda a run for their money this year, but last years winner stayed on top for another year.

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FoodCrush podcast: CBD in the world of food and beverage

Published Aug. 28, 2019

Little more than two years ago, it was easy to be blissfully unaware of CBD. But not anymore. We talk with Chef Mitch Ciohon of Snack Boys and Colin Plant, cannabidiol expert and owner of Canni in Walker's Point about the phenomenon.

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Cooking Channel calls Snack Boys "The Best Thing I Ever Ate"

Published July 10, 2019

On a new episode of "The Best Thing I Ever Ate" Monday night themed on "culinary revolutions," chef and "Chopped" judge Scott Conant shined his spotlight on Chef Mitchell Ciohon and the tots with caviar at Snack Boys Snack Bar.

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414, let's have one more: 10 ways to celebrate Milwaukee Day

Published April 13, 2018

It's the most wonderful time of the year. No, not Christmas (though considering the cold temperatures and chance of snow, you could've had us fooled) - Milwaukee Day! And here's how to celebrate Cream City in style.

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Snack Boys promises serious cuisine with a not-so-serious attitude

Published Nov. 19, 2017

There are time when leaving your expectations at the door is entirely the right protocol. Such will be the case at the forthcoming Snack Boys, a restaurant expected to open in the former All Purpose space at 814 S. 2nd St. sometime in mid-to-late December.