Results tagged with 'simple soyman'
Published Oct. 29, 2011
The University of Wisconsin - Milwaukee restaurant operations are likely the busiest spots for food and drink in the city, serving 20,000 people a day everything from eggs, muffins, scones and coffee to lasagna, vegetable wraps, stir fry and ice cream.
Published Oct. 22, 2011
R Jay and Barbara Gruenwald started Simple Soyman in Milwaukee in 1983. Since then, the company has grown to be the main supplier of tofu products to area restaurants as well as provide a host of other natural foods to groceries in Milwaukee and Madison.
Published Jan. 22, 2009
This week's installment features a grab bag of cool things including a pocket video camera (The Flip, pictured) along with some tasty ideas concerning cornbread, chocolate and cookies as well as some outstanding music, a provocative TV show and a fun video game that can only help pass time until summer.