Shrimp

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Fauntleroy to reopen with mouth-watering menu of Mediterranean dishes

Published May 12, 2020

After a six-plus week break from service, Fauntleroy in the Historic Third Ward has prepared for its return in the world of curbside pick-up. And fans of bright, fresh herb-infused Mediteranean dishes won't want to wait to get their first taste of the restaurant's brand new take-out menu

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Thank Cod it's Fryday: Lone Star Tavern in Germantown

Published Nov. 1, 2019

You might have to consult your GPS before heading out to the Lone Star Tavern, which is tucked back on a lazily winding rural road just east of Highway 41/45. It's not the sort of place you'll just pass on your way to somewhere else; and that may, indeed, be part of its charm.

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Your guide to the Iron Grate yakitori-style offerings at Lost Whale

Published Aug. 8, 2018

At this time of the year, if you're looking for food on-a-stick, you normally have one choice: the Wisconsin State Fair. But all of that has changed thanks to Iron Grate's residency at Lost Whale, which is in full effect between now and October (and maybe longer, if all goes well).

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Thank Cod it's Fryday: Ricardo's Pizza in Greendale

Published Dec. 15, 2017

As you might guess, Ricardo's is best known for its pizza. And our Lori Fredrich might never have thought of it for a fish fry had it not been for an astute recommendation from OnMilwaukee reader Matt Kraus, who wrote and told her it was "the best in the city."

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Former Conejito's employees open La Casa de Alberto

Published Aug. 27, 2014

La Casa de Alberto opened in the former Lopez Bakery space, 624 W. National Ave. The owners, Alberto and Laura Gonzalez, worked at Conejito's for 18 years. Alberto worked in the kitchen and Laura tended bar.