As it continues to launch new products, including boozy cold brew, white whiskey, strong seltzers and new Captain Pabst-branded beers, Pabst Blue Ribbon is releasing a 100-calorie, peach-flavored hard tea this summer.
When Pabst announced it would release its own PBR-brand whiskey, we were intrigued, if, admittedly, a little skeptical. We finally got a taste.
A few months after Pabst's hard coffee and hard seltzer hit the shelves, the company's first whiskey since the 1840s is available, as promised earlier in the year. Like you, I want it to be great, but I'm a little skeptical.
Pabst is launching PBR Hard Coffee is some markets and while some say it takes like Yoo-Hoo, others think it's the punchier cousin of a Starbucks frappuccino.
The Professional Bull Riders, the world's premier bull riding organization, is bringing "The Toughest Sport on Dirt" to the Wisconsin Entertainment and Sports Center the weekend of Oct. 6-7 for the 25th PBR: Unleash the Beast, Milwaukee Invitational.
When MillerCoors announced it was bringing back Zima, there were two response camps: those nostalgically excited for its return, and those who shuddered and said "blech." But the overarching question on both sides was why?
With a small-batch craft brewery, gastropub-style restaurant and outdoor beer garden, which effectively blend its historic and contemporary elements, the new Pabst Milwaukee Brewery appeals to both the wistful reminiscents and move-Milwaukee-forward types. Here's a look inside.
The Pabst Brewing Milwaukee is hosting a media preview today, in advance of its official opening, slated for Milwaukee Day, April 14. But we got the first look. Click here to get the first peek inside at the most anticipated taproom and gastropub in town.
OnMilwaukee contributor and vlogger Martin Moore takes you on a virtual tour of the new ELEVEN25 food court at the Pabst.
Beersicles from Pete's Pops are available at the State Fair's new PBR Park and come in two flavors: PBRaspberry and Citrus Shandy. Just don't feed 'em to your kids.
The Brewhouse Inn was a great staycation, not just because of the retro elegance of this boutique hotel, but because what it represented: my father-in-law spent many years working for Pabst, below the hotel in the "powerhouse."
Perhaps it's a bit trite to fall back on the argument of "you weren't the first to..." when it comes to hipsters, but -- like every mind-shattering fact on the Internet -- a Wikipedia page has given us the true origin of the hipster. And, guess what, they were cool 40 years before you were even born. So remove your Animal Collective vinyl and take off your wayfarers, because you're about to get a history lesson about the O.G. 1940s hipster.
It's Bike To Work week in Milwaukee and consequently the city is getting in gear with numerous events and opportunities to support the mission of getting more folks on two wheels instead of four.
A new idea - to buy Pabst Blue Ribbon and bring it back to Milwaukee. Yay or nay?
Rick Sackett is the general manager of O'Lydia's Pub and Grill, an Irish-themed establishment in Walker's Point that took over the Slim McGinn's space three years ago. Recently, we stopped in for a couple of pints and a bar side chat.