Results tagged with 'movida'
Published Oct. 25, 2018
What's in a restaurant? In this series, we ask chefs around the city to describe their restaurants in their own words and recommend three dishes that embody the best of what they offer. In this edition, we talk with MOVIDA Chef de Cuisine Thomas Hulman and Stand Eat Drink Culinary Director Jeff Badders.
Published Oct. 17, 2018
Walker's Point is a highly diverse neighborhood offering equally as diverse cuisine. It may take some time to get through all of those options.
Published Sept. 19, 2018
Some restaurants get their start as a food truck. In the case of Paella Police, a food truck is being used to expand the reach of an established restaurant.
Published July 25, 2018
Movida has a small but delicious dessert menu, including chocolate cake, cheesecake, and churros. I tried the churros, which I first heard about when they started serving them initially and I have been waiting to try ever since.
Published May 27, 2018
Looking for a delicious way to spend your holiday weekend Sunday Funday? Enjoy a little friendly competition (and a whole lot of delicious paella) at Paella Palooza.
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