Gluten-free

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Local author Jeanette Hurt helps us find comfort in cauliflower

Published June 15, 2020

If ever we could use some good, hearty comfort food, now is that time. That makes the publication of local author Jeanette Hurt's latest book, "Cauliflower Comfort Food: Delicious Low-Carb Recipes for Your Favorite Classics," perfectly timed.

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Local restaurants & bakeries offering gluten-free items for carry-out

Published April 16, 2020

Numerous readers have requested an easy-to-reference list of venues offering gluten-free options for pick-up. The following list includes bakeries and restaurants who are known for employing responsive, gluten-free protocols that allow them to serve food items which are safe for most.

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10 meat-free items worth seeking out at Summerfest

Published July 2, 2019

I don't know anyone who heads off to Summerfest with the express mission of tracking down a delicious, healthful salad. I certainly don't. But I know a great many people who would like to enjoy their festival experience and eat moderately healthful things at the same time. This is for those people.

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Do This: Japanese tea dinner at Celesta on April 22

Published March 29, 2019

Wine or beer dinners are common. But how about tea? This collaborative dinner at Celesta features four Japanese courses paired with equally compelling Japanese green teas from Rishi Tea & Botanicals.

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Tusk is now open in Uptown Crossing

Published Nov. 18, 2018

Tusk - which offers a menu of shareable snacks, soups, salads, sandwiches and entrees - has officially opened to the public on the West Side.

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Urban Beets Cafe & Juicery is ready for you, Wauwatosa

Published Aug. 23, 2018

Since early this spring, crews have been hard at work bringing the second location of Urban Beets to fruition in the Mayfair Health & Professional Building. And the cafe softly opened its doors today, inviting a small crowd of West-siders to experience the beauty of its plant-based cuisine.

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On deck: Tasty new additions at Miller Park

Published March 27, 2018

We're less than a week away from the Miller Park home opener during which the Brewers will take on the St. Louis Cardinals. And that means renewed optimism for the home team and a slew of new ballpark foods to try.