Results tagged with 'gilles'
Published Aug. 8, 2019
It may be Brew City, but custard is no small matter in Milwaukee, where everyone has his or her own favorite custard stand. This, of course, may go a long way toward explaining our waistlines. But hey, what's the point of livin' if you can't go a-lickin' custard every now and again.
Published Feb. 11, 2018
We really do not suggest you try these at home. Or in a bar. Or anywhere. Ever. But we do hope you'll get a chuckle or a groan from this updated list of awful Milwaukee pick-up lines. Happy Valentine's Day, Milwaukee.
Published Nov. 21, 2016
There are many things that make Milwaukee great. One is our custard. Milwaukeeans have been wild about this egg-laced frozen treat since at least the 1930s. But, where did it come from? How is it made? "Milwaukee Frozen Custard" has all that and more.
Published Oct. 14, 2015
Yesterday, SABMiller - that's Miller Brewing to you and me - finally caved to the ever more suggestive wooing, and agreed to become the bride of Anheuser-Busch (that's the Cardinals to you and me) to the tune of $106 billion. That got us thinking about some other potential Milwaukee and Wisconsin marriages.
Published May 4, 2012
It always makes me smile that the Commissioner of Baseball is not only from Milwaukee but has his office here. It's very cool. It's always great that he still hangs out at his favorite Milwaukee spots.
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