Char'd has officially reopened its doors in the Historic Third Ward after closing on March 17.
For four straight years, Milwaukee put Hue atop of the list of best Asian fusion, Vietnamese, Laotian and Korean restaurants. But this year, last year's runner-up, Lucky Ginger, has snatched the title.
Need a little sweetness in your life? It's time to head over to Odyssey Patisserie, the brand new modern dessert cafe in the Historic Third Ward.
A new Sunday offering at Char'd will offer guests the opportunity to participate in the cultural experience of a traditional Korean family meal with entrees, soup, rice and banchan.
Plans were unveiled this morning for the development and transformation of the former Shops of Grand Avenue -- now renamed The Avenue -- into an impressive array of reimagined spaces from a new innovative food hall to dynamic new and refurbished offices, unique apartments and engaging new retail concepts.
The East Side will soon be the home of Milwaukee's first Korean fried chicken wing joint.
Char'd, the Third Ward's first Korean restaurant, opens today in the former Hinterland Gastropub space in the Historic Third Ward. Here's what to expect.
Korean BBQ is almost here as Char'd has set their opening date in the Historic Third Ward.
The details are slim at this time, but it looks like a new Asian concept is moving into the space which formerly housed Hinterland Erie Street Gastropub in Milwaukee's Historic Third Ward.