Results tagged with 'On the burger trail'
Published March 24, 2017
The Big KC -- which we assume is named for Mr. Swan himself -- features a half-pound Black Angus burger topped with white cheddar cheese, grilled onions, shaved roast beef, bacon, pepper-jack cheese and mayonnaise on a sesame seed roll for $12.50.
Published March 17, 2017
On my latest visit to Oscar's Pub & Grill, I ordered up the Oscar's classic, The "Big O" - a half-pound Premium Black Angus burger topped with chipotle jack, smoked gouda, hickory bacon, chorizo, fried onions, jalapeĂ±os and a side of house guacamole.
Published March 10, 2017
Camino is casual and comfortable and always seems to be filled with a crowd of friendly faces. They have a great rotating selection of craft beers and ciders, so it seems there's always something new to try. As it turns out, it's also a great spot to grab a burger.
Published March 3, 2017
At Stack'd, I decided to tackle the most popular burger: The Hangover Stack featuring grass-fed beef smothered with fried onions, bacon, Wisconsin cheddar, lettuce, tomato and a fried egg. Because who doesn't love a burger with an egg on it?
Published Feb. 24, 2017
At Crafty Cow, you can order up any number of lavishly topped burgers featuring ingredients like prime rib, peanut butter, pork belly and a host of other options. But, we stuck to the basics and ordered the Lucy, an homage to the original Jucy Lucy burger.
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