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Results tagged with 'On the Burger Trail'

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On the Burger Trail: Cheeseburger at Solly's Grille

Published June 16, 2017

Butter is the start of the show at Solly's, which is known for being one of (if not the) first to serve a Wisconsin butter burger. In fact, according to George Motz's documentary "Hamburger America," Solly's goes through 125 to 150 pounds of butter per week.

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On the Burger Trail: Milwaukee's best burgers

Published June 15, 2017

We're on the hunt for the best burgers in the Milwaukee area. To complete our task, we're exploring diners and dive bars, as well as some of the city's more high end restaurants and sharing our observations with you. Here are the fruits of our labor.

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On the Burger Trail: Cheeseburger at Nite Owl

Published June 9, 2017

There's something special about seasonal fare. Asparagus tastes best when it's fresh and local. Citrus fruits shine brighter in the winter. And the first burger of the spring or summer at Nite Owl is rock-solid proof that "absence makes the heart grow fonder."

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On the Burger Trail: The Classic at Miller Time Pub & Grill

Published June 2, 2017

At the Miller Time Pub & Grill, I ordered The Classic, because with a name like that, it should be the most solid burger on the menu. Right? Right. It features two freshly ground beef patties, American cheese, signature beer onions, crisp lettuce and tomato.

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