Published Dec. 10, 2018
At Eagle Park Brewing Co., the beer pushes boundaries. And so does the menu, which is comprised of amped up renditions of accessible bar fare ... like the Smashburger.
Published Dec. 3, 2018
The menu at Glass + Griddle is replete with a nice variety of snacks, salads and sandwiches, is still dishing out fare that's perfect with a pint or two of great beer. Among the options on the menu (yes, even the brunch menu) is a burger that's worthy of note.
Published Nov. 12, 2018
I'd be tempted to tell you to go to Don's Diner & Cocktails for the fried bologna sandwich alone (I was shocked by how good it is, and that's coming from someone who generally shuns bologna). But I'm thinking you might also want to try the burger.
Published Nov. 5, 2018
Be forewarned. You might be eating your burger in a charming, French-inspired setting. But this is not a dainty burger. In fact, you might want to ask for an extra napkin.
Published Oct. 29, 2018
If you've followed the culinary exploits of Dandan, EsterEv and Fauntleroy Chefs Dan Van Rite and Daniel Jacobs over the years, you've likely seen a number of iterations of the brisket burger. These days, you'll find the latest version on both the lunch and happy hour menu at Fauntleroy.
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