If you want to know about fruitcake, just ask Sister Georgeann Krzyzanowski, Mount Mary University's resident fruitcake maker. She's been making the popular cakes for years, carrying on a more than 35-year tradition.
Since North Shore Boulangerie opened in 2014, it's been tradition to display a beautiful holiday scene made from gingerbread in the bakery's front window. This year's display was created by a recent MATC graduate who's made a splash with her creative designs.
There are few holiday traditions more classic than the enjoyment of a Tom & Jerry, eggnog's sexy, spicy, warming cousin. And there are few places better to enjoy one (or two) than at Bryant's Cocktail Lounge, which has been serving up the cocktail regularly for the past five years around the holidays.