Results tagged with 'Burning Through Brew City'
Published Sept. 11, 2017
After last time swallowing a small tub of delicious pure napalm the Asian International Market calls papaya salad, it was a time for a bit of a cool down on the Burning Through Brew City beat - or not, thanks to a sandwich called the Human Torch.
Published Aug. 28, 2017
For our first two Burning Through Brew City challenges, we've chowed down on two of the globe's hottest peppers - the ghost pepper and the Carolina Reaper. So what food could dare compete with these two legendary flamethrowers? The papaya.
Published Aug. 13, 2017
OnMilwaukee's Nick Barth and Matt Mueller are on a journey, burning their buds across the Brew City to find its spiciest dishes. Their next stop: the State Fair to battle some beef jerky featuring the spiciest pepper on the planet, the Carolina Reaper.
Published July 29, 2017
OnMilwaukee's Nick Barth and Matt Mueller are on a journey, burning their buds across the Brew City to find its spiciest dishes. The first stop on their capsaicin-rich quest: Red Rock Saloon for its TCB ghost pepper wings.
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