In Dining

The former Jake's Upper 90 Sports Bar has been replaced with a Point Burger Bar Express, with a walk-up window.

First Look: Point Burger Bar Express

Season's eatings! The weather may be getting colder, but Dining Month on OnMilwaukee is just cooking up, dishing out your winning picks in this year's Best of Dining poll. Dining Month is brought to you by Fein Brothers, your premier food service equipment and supply dealer in Wisconsin since 1929. Congratulations to all of the winners, and happy eating for all those who voted! See all the winners for the month so far here.

Brian Ward has opened his third Point Burger Bar location, but this one – at 322 W. State St. – is the first to use an "express" model, with a walk-up window as well as indoor seating.

The place opened with a bang at the beginning of the month by offering free burgers for a year for the first customers, sparking a long line of hopefuls on opening day.

Before this location even opened, news emerged that Ward is seeking to open a second express location near Highway 100 and Layton Avenue in Greenfield. There are two other Point Burger Bar locations already open – at 10950 Good Hope Rd., and at W229N1400 Westwood Dr., in Pewaukee.

We stopped in recently to have a look ... and a taste.

A main feature is the walk-up window that you can see in the main photograph above. But there is also a full bar – featuring Stevens Point Brewery products (hence the name) – and table seating.

Step inside and you find yourself in the line to order. The menu is up above and brightly lit, conjuring a fast food vibe, though the items, like like ghost peppers, truffle aioli and Sartori MontAmore cheese, clearly say otherwise.

I ordered the Point Burger, a quarter-pound of Angus beef with bacon and that truffle aioli and MontAmore, which is $7.99.

I added fries and drink by making it a combo for $3 more. I paid and took my seat. For a buck more you can get "premium sides" like potato salad, tots, cottage cheese, pickle fries and cheese curds.

Other options include the Hangover burger with American cheese, prime rib, a fried egg and "hangover sauce"; the Greek with feta, tzatzki sauce, arugula and kalamata olives; and the Heartstopper, with a whopping pound of meat, sauteed mushrooms, onions, bacon, American and provolone cheese; among others.

Kids meals are also available, as are shakes in boozy and non-boozy versions.

The interior of this beautiful, historic former Schlitz tied house has been wallpapered with TV screens showing a variety of sports events. I found the blue light glow to be a little much, but I know I'm not really the target audience for an express burger bar around the corner from the locus of the Old World 3rd Street bar scene.

And, if there's one thing that could make me tune out the glow it is the Point Burger, with its high-quality beef, crispy bacon and melted MontAmore, nestled into a really good bun.

I'll be back for this great burger, but I will likely pick it up at the walk-up window.

Point Burger Express is open from 10:30 a.m. until 2 a.m. daily, except Friday and Saturday, when it closes at 2:30 a.m.


Talkbacks


Post a comment / write a review.

Facebook Comments

Disclaimer: Please note that Facebook comments are posted through Facebook and cannot be approved, edited or declined by OnMilwaukee.com. The opinions expressed in Facebook comments do not necessarily reflect those of OnMilwaukee.com or its staff.