In Dining

Soft shell tacos come from Jose's Blue Sombrero. (PHOTO: Lori Fredrich)

Food Fight: Do you prefer soft or hard shell tacos?

Season's eatings! The weather may be getting colder, but Dining Month on OnMilwaukee is just cooking up, dishing out your winning picks in this year's Best of Dining poll. Dining Month is brought to you by Fein Brothers, your premier food service equipment and supply dealer in Wisconsin since 1929. Congratulations to all of the winners, and happy eating for all those who voted!

Cantina, Conejito's Place, Vagabond, Cielito Lindo, BelAir Cantina, The Laughing Taco ... the list goes on. With plenty of Mexican restaurants in the area, Milwaukeeans can get many variations of tacos.

The question here, though, is: soft or hard shell? Are you the kind of person who prefers their meat (or no meat for you vegetarians), rice, beans, lettuce, shredded cheese, tomato and other toppings with a satisfying, corny outer crunch (even if the taco may break apart)? Or do you like a nice, soft bite of flour tortilla?

Vote now!


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