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Lori Fredrich

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Lori Fredrich (Lo) is an eater, writer, wonderer, bon vivante, traveler, cook, gardener and girlwonder. Born and raised in the Milwaukee area, she has tried to leave many times, but seems to be drawn to this quirky city that smells of beer and alewives.

Some might say that she is a little obsessed with food. Lo would say she is A LOT obsessed with food. After all, she has been cooking, eating and enjoying food for decades and has no plans to retire anytime soon. 

Lo's recipes and writing have been featured in a variety of publications including GO: Airtran Inflight Magazine, Cheese Connoisseur, Cooking Light, Edible Milwaukee, Milwaukee Magazine and the Milwaukee Journal Sentinel, as well as on the blog Go Bold with Butter, the web site Wisconsin Cheese Talk, and in the quarterly online magazine Grate. Pair. Share.



Recent Articles
 
 Dining - February 24, 2017
 Are you the next owner of the East Side Red Dot?
 The fate of the former East Side Red Dot still hangs in the balance. In fact, as of today, the restaurant building is for sale. What could go into the popular East Side bar and restaurant? That depends on the buyer, says owner Martin Beaudoin.
 
 Dining - February 24, 2017
 On the Burger Trail: The Lucy at Crafty Cow
 At Crafty Cow, you can order up any number of lavishly topped burgers featuring ingredients like prime rib, peanut butter, pork belly and a host of other options. But, we stuck to the basics and ordered the Lucy, an homage to the original Jucy Lucy burger.
 
 Dining - February 23, 2017
 Ward's House of Prime in Delafield becomes PrimeOne Steak & Seafood
 Beginning this week, Ward's House of Prime in Delafield will begin a new chapter as PrimeOne Steak & Seafood. The new steak and seafood concept, owned by DJ Martin, will operate in partnership with Allen Brothers Steaks of Chicago to diversify the menu.
 
 Dining - February 23, 2017
 Crafty Cow announces Bay View location
 According to owners Mike Bodow and Devin Eichler, the time was right to expand the Crafty Cow brand to Milwaukee. So the over-the-top burgers and craft beer served at Crafty Cow in Oconomowoc will be available in Bay View beginning this spring.
 
 Dining - February 22, 2017
 The Ruckus in Shorewood now open for dinner service
 Looks like you can grab a Ruckus burger tonight for dinner! After halting its dinner service in January to work out a few kinks, The Ruckus, 4144 N. Oakland Ave. in Shorewood, has announced that it will resume dinner service starting today.
 
 Dining - February 22, 2017
 Ashley's Que closed after Tuesday fire
 It looks like it might be a while before Milwaukee can enjoy Ashley's popular barbecue. On Tuesday afternoon, a grease fire in the kitchen at Ashley's Que in Walker's Point caused the restaurant to close.
 
 Dining - February 22, 2017
 Food truck owners find their bliss with Heavenly Cuisine on the Go
 If it's a Philly cheesesteak, Reuben or steak and egg burrito you're after, you might just find your bliss at the window of the newly minted Heavenly Cuisine On the Go food truck, which serves up its wares to eager new fans near 16th and Wells Streets.
 
 Dining - February 21, 2017
 Explore newfangled CSA options at Local Farmer Open House March 11
 In a world with so many intractable problems - homelessness, war, financial and political instability - joining a CSA is a small, but concrete act that improves our land, community, economy and quality of life. It's a small act with big consequences
 
 Sports - February 21, 2017
 Brewers release tickets for peanut-free zones at Miller Park
 If peanut allergies have been keeping you away from Miller Park, there's good news in the forecast. A limited number of tickets have been released for peanut-controlled areas at the Park, offering those with mild peanut allergies the opportunity to enjoy the game.
 
 Dining - February 20, 2017
 Eat this now: Build your own poutine at Red Lion Pub
 If you're a fan of the Québecois specialty comprised of French fries and cheese curds covered in gravy, then you're going to be pretty stoked that you can now can build your very own uniquely unctuous basket of poutine at Red Lion Pub. Yes, really.
 


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