Dining - Oct. 26, 2009
Open Table salutes Il Mito and Ristorante Bartolotta
Tosa takes the cake. Well, at least two Italian restaurants in Wauwatosa are the only two Wisconsin eateries on Open Table's 2009 list of Best Italian Restaurant Award winners.
Tags: Il Mito, Ristorante Bartolotta, Open Table, Best Italian Restaurants, Michael Feker

Dining - Oct. 20, 2009
Rapid review: Il Mito Enoteca
Although Il Mito started out in Walker's Point, it's really come into its own in Wauwatosa, where Chef Michael Feker serves lunch, dinner and brunch. Next door is his School of Culinary Magic, which offers classes, demonstrations and chef's table events at which Feker himself -- a great showman -- is the main attraction.
Tags: Il Mito, Michael Feker, School of Culinary Magic, Rosebud Cinema Drafthouse

Dining - July 3, 2009
A tasty Fourth of July recipe for beer barbecued chicken
If you're looking for a Milwaukee-perfect barbecued chicken recipe, look no further than this one, dished up by Chef Michael Feker of Il Mito Enoteca in Wauwatosa. Happy Fourth of July!
Tags: Il Mito, Michael Feker, beer barbecued chicken

Dining - Sept. 2, 2008
Il Mito brunch is both slick and satisfying
Who says a delicious, hearty breakfast can't be classy and well-presented, too? Always on the quest for a great West Side breakfast, we checked out Il Mito Enoteca's Sunday brunch on 69th and North.
Tags: Il Mito, brunch, Michael Feker

Dining - July 25, 2008
A trip to Argentina via Wauwatosa
If summer is too hot for you, remember that it's winter in the southern hemisphere. So, Il Mito Enoteca Chef Michael Feker's Argentian menu Saturday night, July 26, might be just what the doctor ordered.
Tags: Michael Feker, Il Mito Enoteca, Argentina