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Milwaukee's Daily Magazine Monday, Nov. 23, 2009
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Results tagged with: fat tuesday

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Articles:
Dining - Feb. 24, 2009
Cookin' up Creole jambalaya
Cajun and Creole flavors represent life and culture that embraces the Mardi Gras celebration with cooking that's bold, spicy and authentically New Orleans. In honor of Fat Tuesday, Lakerz Sportz Bar & Grill in Oconomowoc shares this jambalaya recipe filled with French Quarter authenticity.
Tags: jambalaya, creole, cajun, fat tuesday, mardi gras, new orleans, lakerz




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Reader poll
What's the best part about Thanksgiving in Milwaukee?
The Packers play on a Thursday.
Gluttonous eating without consequence.
The weather should be nice enough on "Black Friday" to shop Bayshore or Third Ward.
One or two days off of work.
Giving thanks, with friends and family.
Christmas is only a month away, and Hanukkah is even closer.
Bah humbug.
Results after 162 votes
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