October is Dining Month on OnMilwaukee.com. All month, we're stuffed with restaurant reviews, special features, chef profiles and unique articles on everything food. Bon appetit!

Kohler kicks off its eighth annual Food & Wine Experience on Thursday, Oct. 23, starting at 3 p.m. with a schedule packed with wine classes, cooking and spices lectures, and several destination Kohler chef challenges.

The four-day food and wine extravaganza features food and wine tastings galore, talks by celebrity and local chefs and sommeliers, and cookbook signings. Many of the events are complimentary, others include a moderate price tag ($25-$30 for basic lectures up to $150 for full meals prepared by visiting chefs).

For those who are looking to make the Food & Wine Experience a weekend getaway, overnight attendees can book reservations on Oct. 25 and 26 at The American Club, including accommodations for two guests, two tickets to the Taste of the Vine and two tickets to the Feast of Talent starting at $678 per person. Or, the Taste of the Vine package includes two tickets to Taste of the Vine and accommodations start at $378 per person.

For more information on The Kohler Food and Wine Experience, or to make reservations, call (800) 344-2838 or visit kohlerfoodandwine.net.