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In Bars & Clubs Blogs
Cuvee commits "The Perfect Crime" with rare liquor
"The Punisher," at left, and its partner in drink, "The Perfect Crime."  
By Bobby Tanzilo RSS Feed
Managing Editor
Photography by Julie Lawrence
E-mail author | Author bio
More articles by Bobby Tanzilo

What is a blog?  For us it is a short blurb that we write when the mood strikes us.  It can be first person, funny or informative. In short, a blog is whatever we want it to be. Published Feb. 13, 2008 at 2:01 p.m.
Tags: cuvee, champagne, third ward, milwaukee chamber theatre, crime and punishment, the punisher, the perfect crime, domaine de canton, kris gorski, kimberly floyd


"Bar Month" at OnMilwaukee.com is back for another round! The whole month of February, we're serving up intoxicatingly fun bars and club articles -- including guides, bartender profiles, drink recipes and even a little Brew City bar history. Cheers!

If you haven't yet elevated up to the top floor of 177 N. Broadway to check out Cuvee Champagne bar, the Milwaukee Chamber Theatre combines with Cuvee owners Kris Gorski and Kim Floyd to present the perfect lure.

Cuvee created a pair of drinks to complement "Crime and Punishment," which opens tomorrow at the Chamber Theatre, 158 N. Broadway. One of those drinks, dubbed "The Perfect Crime," includes a shot of Domaine de Canton, a ginger-flavored brandy that is otherwise unavailable in Wisconsin.

"We were investigating ideas on the Internet and we were really intrigued by it," says Floyd. "There were a lot of recipes that included Champagne."

So, they contacted their distributor, who nabbed them a single bottle of Canton, which Julie Lawrence and I sampled this week.

With a mix of vodka, Canton, ginger ale, Champagne, candied ginger and the added flourish of a jack fruit garnish, The Perfect Crime ought to be bubbly and crisp, but instead this high-octane ginger ale is sweet and smooth with barely a trace of that carbonation (where did it go?).

"Nobody has it (Canton), so that's the perfect crime," says Gorski. "Nobody can duplicate it."

At least not for now. Thanks to Cuvee's request, more bottles will arrive there soon and the rest of Milwaukee will be able to order the Domaine de Canton, too.

The second drink is a red citrus knockout called "The Punisher," which marries gin, vodka, triple sec, rum, Grenadine, lime juice, bar sour and Paringa -- a sparkling shiraz from Australia. With all that booze in there, you'd think this one would reek of alcohol, but it doesn't. But, be forewarned, it's one of those drinks that will fool you and land you on the floor if you're not careful.

"This one is just punishing," quips Gorski, on the origin of the name.

The drinks are available at Cuvee throughout the run of the show, which ends March 9. Those with tickets to the Feb. 29 performance of "Crime and Punishment" are also invited to a leap year celebration with MCT at Cuvee that night, beginning at 6 p.m. and continuing after the show.



More Information ...
Cuvee
177 N. Broadway
Milwaukee, WI 53202
(414) 225-9800
http://www.cuveemke.com/

Event information:
Crime and Punishment
Thursday, Feb. 14, 12 a.m. - 11:59 p.m.

Related links:

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